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malus Granny Smith

Granny Smith Apple

  • »  Delicious green fruit
  • »  Tart and tangy flavor
  • »  400-500 winter chill hours
  • »  One of the best apples for cooking
  • »  Crisp, tart and juicy fruit
  • »  Medium sized apples with speckled, pale green skin

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  • Category:Edibles
  • Hardiness Zone:5-8
  • Height:15-20 Inches
  • Spread:15-20 Inches
  • Bloom Color: Green Shades

One of the best cooking apples, Granny Smith has crisp, tart and juicy fruit with a good balance of acids and sugars. Medium-sized apples have pale to medium green skin with distinctive whitish dots. Requiring only 400 to 500 winter chill hours, and a longer season to ripen, this variety is favored in mild winter areas.

Attributes
Edible
Growing & Maintenance Tips for malus 'Granny Smith'

Provide well-drained soil and water regularly during the first growing season to establish a deep, extensive root system. Once established, water deeply and infrequently during summer months. Prune to maintain desired shape and size.